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Having used all of these ingredients hundreds of times in different combinations I was fairly certain it would turn out good. Well, let me just say, this recipe turned out to be terrific.
Dump all the ingredients into a crockpot except for the pasta. The pasta will be added 30 minutes before you are ready to serve. Cover and cook on low for 6 hours. Since everything is already cooked, you are just allowing all of the flavors to meld. Thirty minutes before serving, stir in the dry pasta and finish cooking. Makes 6-8 servings.
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