Copycat “Noodles & Co” Thai Curry Soup

Ingredients

• 2 ounces, weight Rice Noodles (If They're Hard To Find, Buy The Box Of Pad Thai And Only Use The Noodles)
• 1 Tablespoon Olive Oil
• 3 cloves Garlic, Minced
• 2 Tablespoons Minced Lemon Grass ( If You Can't Find It, Don't Sweat It, Just Add Two More Tablespoons Lime Juice!)
• 1 teaspoon Grated Fresh(or Ground Powder) Ginger
• 2 teaspoons Red Curry Paste
• 6 cups Chicken Broth
• 2 Tablespoons Soy Sauce
• 1 Tablespoon White Sugar
• 1 can (14 Oz. Size) Reduced Fat Coconut Milk
• ½ cups Peeled And Deveined Shrimp ( Can Substitute Chicken)
• 4 Tablespoons Fresh Lime Juice
• ¼ cups Snipped Cilantro
• ½ cups Fresh Sliced Mushrooms
• 1 bag Baby Spinach Leaves, 6 Ounce Bag