No Reviews
You must be logged in to post a review.
Chipotle Turkey Chili
x
Print Options
Description
Smokey and spicy chipotle livens up a simple, stove-top turkey chili. The flavor of the peppers makes the chili taste as if it’s been simmering for hours!
Ingredients
- 1 pound Ground Turkey
- 1 whole Onion, Chopped
- 1 whole Green Pepper, Chopped
- 1 Tablespoon Chipotles In Adobo, Chopped
- 3 cloves Garlic, Chopped
- 2 cups Chicken Broth
- 2 cans (15 Oz. Size) Diced Tomatoes
- 1 can (15 Oz. Size) Black Beans
- 1 can (15 Oz. Size) Red Kidney Beans
- 1 cup Frozen Corn
- 3 Tablespoons Chili Powder
- 1 Tablespoon Ground Cumin
- 1 Tablespoon Dried Oregano
- Salt And Pepper, to taste
- ¼ cups Cilantro
- ¼ cups Green Onions, diced
Preparation
Begin by browning turkey in a large Dutch oven. Add onion, green pepper, chipotle and garlic. Stir until softened, about 5 minutes.
Add all remaining ingredients except cilantro and green onion. Simmer for 15–20 minutes or until thickened to your liking. Top with cilantro and/or green onion.
Related Recipes
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 5 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.