One Review
You must be logged in to post a review.
MJBowden on 4.3.2014
Excellent!!
My big husband who is not fond of pasta ate 2 bowls and commented on how good it was!
Super easy to boot….
Thanks!!!
Cheesy Lasagna Soup
x
Print Options
Description
This soup is so hearty, filling and packed full of cheesy, noodle-packed, goodness. It’s delicious and even better the next day warmed up for leftovers. Serve it with a side of nice, crusty, bread and it’s a perfect winter dinner.
Ingredients
- 1 pound Ground Turkey Or Beef
- 1 teaspoon Minced Garlic
- 1 Tablespoon Dry Minced Onion
- 28 ounces, weight Canned Whole Tomatoes, Pureed
- 14 ounces, fluid Can Of Tomato Sauce
- 3 cups Chicken Broth
- 2 Tablespoons Brown Sugar
- 2 teaspoons Dry Italian Seasoning
- ½ teaspoons Salt
- ½ teaspoons Pepper
- 1 cup Grated Parmesan Cheese
- 2-½ cups Dry Lasagna Noodles
Preparation
In a large pot over medium heat, brown ground turkey with garlic and onion. Continue until no longer pink. Drain grease if necessary.
Return meat to pot. Add in tomatoes, tomato sauce, chicken broth, brown sugar, Italian seasoning and salt/pepper. Stir to combine a bit. Bring mixture to a boil, then reduce heat to medium and let it simmer for 15 minutes.
Add the lasagna noodles. Cook until tender (approximately 10-15 more minutes). Stir in Parmesan cheese.
If desired, garnish with shredded mozzarella cheese when serving.
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.