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Use this sweet casserole to win over family members who don’t like sweet potatoes!
In a mixing bowl, combine sweet potatoes, sugar, eggs, softened butter, vanilla, salt, cinnamon, and nutmeg. Mix well.
Place in a large greased casserole dish or 9×13 pan. Stir crumb topping ingredients together and spread on top. Bake at 350ºF for 30 minutes. Increase baking time if your ingredients are cold.
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