The Pioneer Woman Tasty Kitchen
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Land of the Free Lemonade

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Adapted from a BHG recipe, this delicious drink is perfect for 4th of July celebrations!

Ingredients

  • 3-½ cups Water, Divided Use
  • ¾ cups Sugar Or Splenda
  • 2 cups Chopped Watermelon
  • 1 cup Fresh Lemon Juice

Preparation

Bring 3 cups water and the sugar to a boil in a medium saucepan over high heat, stirring occasionally. Remove saucepan from heat, allowing the syrup mixture to cool.

Meanwhile, puree the chopped watermelon in a blender or food processor with the remaining 1/2 cup water.

Pour syrup and watermelon puree through a strainer into a pitcher. Stir in lemon juice. Serve over ice.

One Comment

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ac007 on 7.2.2011

This sounds great!

One Review

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urbancountrylady on 7.3.2011

Easy, refreshing, and delcious. Perfect for a hot summer day!

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