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Real hot chocolate, made with dark chocolate and whole milk. It’s like drinking chocolate pudding.
1. Chop chocolate very finely.
2. In a medium saucepan, bring milk and cream to a low simmer over medium heat, whisking occasionally.
3. Add chocolate, maple syrup, vanilla, and salt. Whisk vigorously until all of the chocolate has melted. Cook for an additional 4 minutes, whisking constantly.
4. Serve with whipped cream, if desired.
3 Comments
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Joan Lawrence on 1.16.2012
This looks yummy. I am going to substitute coconut milk for my lactose intolerant family.
Beryl on 12.6.2011
We tried this with my girlfriends today and this was amazing..!!! thank you!
rozanie on 11.30.2011
oh. my. this sounds aMAZing! Cannot wait to try it!