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These delicious, chewy chocolate cookies have the perfect texture and can be enjoyed with a cup of coffee or a glass of cold milk.
Preheat oven to 350ºF.
Line cookie sheets with parchment paper.
Cream butter and sugar. Add eggs and vanilla. Combine flour, cocoa and baking soda. Add slowly to the creamed mixture. Stir in white chocolate and milk chocolate chips.
Bake for 8–9 minutes. Do not overcook.
Allow 1 minute to cool on the baking sheet before you remove.
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