The Pioneer Woman Tasty Kitchen
Profile Photo

Sugar Cookie Fruit Pizza

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

10
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This Sugar Cookie Fruit Pizza recipe is made with a sugar cookie crust, cream cheese frosting, and topped with various fruits of your choice. This is the perfect summer dessert.

Ingredients

  • 2 pounds Refrigerated Sugar Cookie Dough
  • 16 ounces, weight Cream Cheese, Room Temperature
  • ½ cups Plus 1 Tablespoon Powdered Sugar
  • ½ Tablespoons Vanilla Extract
  • 3 whole Kiwis, Peeled And Sliced
  • 1 pint Strawberries, Sliced
  • 2 whole Mandarin Oranges, Peeled
  • ½ pints Blueberries
  • ½ cups Raspberries

Preparation

Preheat oven to 350ºF. Spray a 15- to 17-inch pizza pan or 15×11 rectangular dish with baking spray.

Spread sugar cookie dough evenly, leaving 1 inch along the edges of the pan from so the cookie dough doesn’t overflow into your oven when it bakes. (That happened to me. I would place aluminum foil on the rack where the pizza will be baked in case it overflows.) Bake for 10 minutes. The cookie dough will be slightly browned. Allow to cool completely.

Using a handheld mixer or standing mixer, whip cream cheese until creamy. Slowly add powdered sugar and vanilla extract until well-mixed and smooth. Spread across sugar cookie crust. Begin to layer and spread fruit across the crust as desired.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Low Carb Keto Chocolate Mug Cake
Profile Photo by Taylor Kiser in Desserts
A healthy, gluten-free and sugar-free 5-minute dessert that is fluffy, moist...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Strawberry Faultline Cake
Profile Photo by Tisa in Desserts
A cake rich in strawberry flavor with a fractured fault-y middle.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Gooey Chocolate Coconut Caramel Bars
Profile Photo by Karen Lachman in Desserts
These gooey chocolate coconut caramel bars are out of this world—think...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Halloween Candy Cheesecake With Oreo Crust
Profile Photo by Sarita Gelner in Desserts
A thick and crunchy chocolate wafer and candy kissed crust holds...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Intermediate


Reese’s Peanut Butter Cookies
Profile Photo by Simple Green Moms in Desserts
This Reese's peanut butter cookie recipe will satisfy your sweeth tooth!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy