The Pioneer Woman Tasty Kitchen
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Strawberries And Whipped Cream With A Crunch

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Level: Easy

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Description

A super delish cross between a parfait and a distant cousin of a strawberry shortcake.

Ingredients

  • 10 whole Strawberries (Medium Size)
  • 2 cups Whipped Cream Or Whipped Topping
  • 1-½ cup Unsweetened Corn Flakes

Preparation

Slice the strawberries in about ½-inch size pieces. Add about 1/3 of the strawberries to the bottom of the serving dish. Next, add 1/2 of the whipped cream on top of the berries. Then add 1/2 of the corn flakes on top of the whipped cream. Add another layer of the strawberries (add about ¾ of the remaining strawberries, leaving the rest of them for garnish). Next add the remaining whipped cream, top with the corn flakes, and garnish with the remaining strawberries.

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