The Pioneer Woman Tasty Kitchen
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Sand Cookies

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Level: Easy

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24
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Description

Sounds like something that kids do in the garden, but these are not that. Great with a cup of tea in the morning.

Ingredients

  • 7 ounces, weight All-purpose Flour
  • 3-⅝ ounces, weight Fine Sugar (castor Sugar)
  • ⅛ ounces, weight Salt
  • 1 whole Egg White
  • 5-⅓ ounces, weight Butter

Preparation

Sift the flour, sugar and salt together. Mix in the egg white and butter. Knead to a soft dough. Roll out on a floured surface and press out into shapes or circles. Place on a greased or lined baking tray. Bake for 20 minutes at 150ºC (about 300ºF).

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