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Simple yet incredibly flavorful cookies. The combination of browned butter and sea salt is not to be missed!
Preheat oven to 375ºF.
Heat butter in a small saucepan over medium heat for about 5 minutes, or until butter has browned. Remove from heat and allow to cool a bit.
In a large bowl, mix flour, baking powder, and salt. In the bowl of a stand mixer, mix cooled butter and sugars until well-combined. Add the eggs and vanilla and mix. With the mixer running on low, gradually add the flour mixture until just combined.
Using 2 spoons, drop cookies on a parchment paper-lined baking sheet about 2 inches apart. Sprinkle a tiny bit of sea salt on top of each cookie. Bake for 12 minutes.
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