No Reviews
You must be logged in to post a review.
Raisin Carrot Cookies
x
Print Options
Description
An unusually silky cookie that is very moist with plump raisins with a hint of cinnamon. These raisin carrot cookies are crafted with no grains, nut flours, dairy, or artificial sugars.
Ingredients
- 1 pound Carrots
- 2 whole Bananas
- 2 whole Eggs
- ½ teaspoons Cinnamon
- 6 whole Dates
- ½ cups Unsweetened Coconut
- ½ cups Raisins
- 1 teaspoon Orange Zest
Preparation
Preheat the oven to 350° F and lightly grease a cookie sheet with coconut oil. It’s not entirely necessary and a silicone sheet does very nicely, but the smell of the cookies with the coconut oil is heavenly when it wafts through your house!
Steam carrots for 10 minutes or until slightly tender. Cool the carrots and transfer to food processor. Pulse with bananas, eggs, cinnamon, and dates. Leave slightly coarse. Transfer to a mixing bowl and mix in coconut, raisins, and orange zest.
Spoon the mixture in cookie size dollops onto the cookie sheet. Slightly flatten them; they will hold their shape. Bake for 15-20 minutes and let cool on a wire rack. Serve hot or cold.
Related Recipes
Chocolate Chip Oat Squares
by Julia Pinney @ Julia's Cuisine in
Desserts
by Julia Pinney @ Julia's Cuisine in
Desserts
Cookies are great for any season! So, why not make a...
Prep: Cook:
Serves: 36 Level: Easy
Peanut Butter Oatmeal Chocolate Chip Cookies
by Beth Pierce in
Desserts
by Beth Pierce in
Desserts
A delectable combination of creamy peanut butter, old fashioned rolled oats...
Prep: Cook:
Serves: 24 Level: Easy
Vegan Coconut Macaroons
by Kendall Smith in
Desserts
by Kendall Smith in
Desserts
These vegan coconut macaroons are a delicious and nutritious dessert or...
Prep: Cook:
Serves: 18 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.