Perfect Sour Cream Pound Cake

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

4 Reviews

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Marie on 4.17.2017

Very tasty. My 15yo daughter made this yesterday for Easter. It was simple, moist, flavorful with a great texture. We cut a slice, spread it with lemon curd and topped it with strawberries and whipped cream. I’ll use this recipe again.

kenna on 7.9.2011

My husband and my 5 year old made this cake for our weekly Sunday get together with family. My brother said it was the best pound cake he had ever had. DELICIOUS!

Rebecca on 6.19.2011

This is delicious! I made it for my mother-in-law’s birthday and she said it tasted just like the one her mother used to make. It’s incredibly moist with a great outer texture. I baked it in a bundt pan and it came out beautifully.

mommykit on 11.27.2010

Simply scrumptious…the best pound cake recipe I have tried to date. Easy to make and it turns out so pretty! Smooth texture on the inside and a bit crispy and brown on the outside. It doesn’t seem quite as heavy as some of the others I have tried…this is my new pound cake recipe for good!