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Peanut butter and chocolate goodness! Very very rich and not for the faint-hearted.
1. Preheat oven to 325ºF.
2. Combine cake mix, melted butter, peanut butter and eggs in a large bowl. Press into a 9 x 13 pan, reserving 1 3/4 cup of the mixture to crumble on top.
3. For the chocolate layer, in a small sauce pan, melt chocolate chips, condensed milk and butter. Remove from heat and stir in vanilla.
4. Spread chocolate mixture over the pressed batter in the pan and then crumble the remaining batter on top evenly. Swirl with a spoon.
5. Bake for 20-25 minutes and cool completely before cutting into bars.
Serve with milk. These bars are seriously rich!
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