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Milk Chocolate-Covered Clusters

by on March 31, 2015 in Candy, Desserts March 31, 2015 CandyDesserts
See post on Impov Oven’s site!
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Description

Milk chocolate-covered clusters with marshmallows, raisins, and Golden Grahams cereal are sure to be a hit during your Easter feast. Only 4 ingredients required.

Ingredients

  • 12 ounces, weight Milk Chocolate Chips
  • 3 cups Golden Grahams Cereal
  • ½ cups Golden Raisins
  • 1-½ cup Mini Marshmallows

Preparation

In the top of a double boiler (with simmering water in the bottom), melt milk chocolate chips on medium-low heat until fully melted. Transfer melted chocolate into a mixing bowl.

Add Golden Grahams, golden raisins and mini marshmallows into the melted milk chocolate and mix thoroughly until all parts are covered in chocolate.

Scoop out tablespoon sized chocolate clusters onto a parchment paper lined baking sheet. Refrigerate for 1 hour or until completely cooled. Serve when ready.

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