Kitchen Sink Cookie Bars

Preheat oven to 350 F. Spray a 9 x 13 pan with cooking spray.

In a large bowl using a mixer, mix together brown sugar, sugar, peanut butter, butter, vanilla and eggs until creamy. Pour in the flour, baking soda and salt. Beat until the dough is mixed well.

Gently stir in the chocolate chunks, white chocolate chips and pretzel pieces.

Spoon the mixture into the 9×13 pan. Using a spatula, smooth the cookie dough evenly in the pan. Bake for 20 minutes until it begins to turn a light golden brown. Remove from oven and cool completely before cutting.