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Keto Chia Pudding with Almond & Cinnamon

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Level: Easy

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Description

At only 1 net carb per tablespoon, chia seeds make the perfect morning breakfast treat when mixed with yummy flavors like the almond and cinnamon in this keto chia pudding recipe!

Ingredients

  • ¾ cups Unsweetened Almond Milk
  • 2 Tablespoons Almond Butter
  • ¼ teaspoons Liquid Stevia
  • ⅓ teaspoons Ground Cinnamon
  • 2 Tablespoons Chia Seeds

Preparation

Add all ingredients to a bowl except chia seeds. Whisk mixture until the almond butter is dissolved, or you can pulse in a blender. Add chia seeds and mix well.

Refrigerate for 1 hour, then stir. Refrigerate for another 2 hours or overnight.

If the mixture is too thick, add more almond milk or water. Enjoy!

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