The Pioneer Woman Tasty Kitchen
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Single Serving Strawberry Crumble

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Level: Easy

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Description

Single serving strawberry crumble made from pantry staple ingredients.

Ingredients

  • 8 ounces, weight Strawberries, Chopped
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Sugar
  • 1 teaspoon Cornstarch
  • ¼ cups Flour
  • ¼ cups Oats
  • 1 Tablespoon Sugar
  • 2 Tablespoons Brown Sugar
  • 1 pinch Salt
  • ½ teaspoons Ground Cinnamon
  • 2 Tablespoons Melted Butter

Preparation

Preheat oven to 350ºF.

Chop up strawberries into quarter-sized pieces and place into a small mixing bowl. Add vanilla extract, sugar and cornstarch and mix until combined.

In a separate bowl, mix flour, oats, granulated sugar, brown sugar, salt, cinnamon and melted butter.

Pour the strawberries into a small baking dish and pour crumbles on top. Bake for 40–45 minutes until sides start bubbling.

Serve with ice cream or on its own.

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