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These cookies are my husband’s all-time favorites. Nothing makes him happier than to come home from work and find a batch of these in the cookie jar.
Preheat oven to 375 degrees.
In a large bowl, cream together shortening, brown sugar, egg and peanut butter until smooth. Stir in the milk and vanilla. Set aside.
In medium bowl, combine flour, soda, and salt. Mix the dry ingredients into the peanut butter mixture on low speed, just until combined. With a wooden spoon, stir in chocolate chips.
Drop by rounded tablespoon onto ungreased cookie sheets. Bake for 8-10 minutes. Allow cookies to cool for 5 minutes on cookie sheet before removing to wire rack to cool completely.
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