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Think about it, the best chocolate chip cookies meeting the best brownies ever. Magical.
For the brownie layer, in a large bowl, mix all the ingredients together until just combined. Pour into a 13×9 pan that is lined with parchment paper.
For the cookie dough, beat Crisco together with the brown sugar. Add in vanilla, milk and egg. Slowly beat in flour, salt, baking soda and cinnamon. Mix in chocolate chips. Drop by spoonfuls onto the brownie layer.
Bake in a 375 degree F oven for about 25 minutes. Allow to cool completely. I refrigerate them to speed up the cooling process. Enjoy!