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Delicious, healthy and vegan.
Measure out applesauce and allow to reach room temperature. Preheat oven to 350ºF.
In a small bowl, combine coconut butter and oil and mix well. Add the coconut sugar, xylitol and applesauce and stir to combine. Add the vanilla and butter extract, salt, baking soda and baking powder. Stir the batter to combine well.
Add 1/2 cup of flour and stir to combine. Then add the chocolate chips with the remaining flour. The dough should be a tad bit sticky, but not unmanageable! Spoon out rounded teaspoons of dough onto a parchment-lined baking sheet. Bake for 8-9 minutes for extra soft cookies or 10-11 for more firm cookies.
Makes 12-15 cookies.
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Luv2bake26 on 8.25.2012
Yet another score! These look so delicious, I can’t wait to make them.