The Pioneer Woman Tasty Kitchen
Profile Photo

Delicious Vanilla Bean Ice Cream

5.00 Mitt(s) 3 Rating(s)3 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 5

Prep:

Cook:

Level: Intermediate

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

You can’t beat homemade vanilla bean ice cream. This is creamy, smooth, and wonderful. Simply divine, and perfect with a big slice of warm chocolate sheet cake.

Ingredients

  • 1 whole Vanilla Bean, Split And Scraped
  • 3 cups Half-and-half
  • 2 cups Sugar
  • 8 whole (up To 9) Large Egg Yolks
  • 3 cups Heavy Cream

Preparation

Heat half-and-half and 2 cups sugar in a saucepan over low heat, adding vanilla “caviar” to the mixture. (You can also drop in the scraped vanilla bean, just to extract all the flavor. Make sure to discard the bean before moving to the next step.) Turn off heat when mixture is totally heated.

Beat egg yolks by hand or with an electric mixer until yolks are pale yellow and slightly thick. Temper the egg yolks by slowly drizzling into the 1 1/2 cups of hot half-and-half mixture, whisking constantly. After that, pour the egg yolk/half-and-half mixture into the pan containing the rest of the half-and-half mixture. Cook over low to medium-low heat (depending on how hot your stove gets) until quite thick, stirring constantly. Drain custard using a fine mesh strainer, then pour into a bowl with the heavy cream. Stir to combine.

Chill mixture completely, then freeze in an ice cream maker until thick. Place container in freezer to harden for at least eight hours.

Serve with something chocolate. Enjoy!

No Comments

You must be logged in to post a comment.

3 Reviews

You must be logged in to post a review.

Profile photo of gagloff

gagloff on 9.5.2015

This is an awesome recipe but it takes a while to cook! It took over 30 minutes to thicken. I did add mashed bananas right before putting in the fridge. Very smooth and creamy!

Profile photo of DeAnna

DeAnna on 7.12.2014

I made this and it is truly fabulous. Such great vanilla flavor! I did leave the bean in the custard as it cooled, just to give it some more vanilla. I removed it before I put it in my kitchen aide ice cream bowl.

Profile photo of BarbDouma

BarbDouma on 5.29.2012

Finally, an ice cream that freezes nicely and is the perfect consistency! Try this with Ree’s Bananas Foster recipe. So good!

Related Recipes

Paleo Pumpkin Muffins
Profile Photo by Sara Bradley in Breads, Desserts, Special Dietary Needs
These muffins are 100% paleo-friendly and simple to make with 3...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Salted Cashew Dark Chocolate Chunk Blondies
Profile Photo by Hungry Haley in Desserts, Special Dietary Needs
All the components of a perfect cookie bar can be checked...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Marshmallow Fruit Salad
Profile Photo by Dax Phillips in Desserts
A light and refreshing fruit salad that will end a perfect...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


One-Bowl Peanut Butter Blossoms
Profile Photo by Hungry Haley in Desserts, Special Dietary Needs
A healthier twist on the classic Christmas cookie favorite, these Peanut...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Nutella Brownie Truffles
Profile Photo by Sara Bradley in Desserts, Special Dietary Needs
These are decadent paleo truffles that taste exactly like Nutella minus...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy