2 Reviews
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Amy Sue on 3.19.2012
Truly for Chocolate Lovers! (not those sugared-up, milked-down, milk-chocolate wanna-be’s!)
*We didn’t have coconut, so I just used an extra cup of oatmeal instead to replace the volume. I don’t like hazelnut, so I used regular PB (PB & Co’s Dark Chocolate PB would probably be great too!). When I saw the author used Dutched Cocoa, I got really excited! Ever since a simple dry taste test – I’ve stopped buying regular cocoa. (Yes, I know the pH is different and can mess up some recipes – but I never try anything that fancy.) This was a great and EASY dark chocolate version of no-bake cookies! Cooled super fast too!
landofoz on 1.28.2012
These are fantastic and incredibly easy! My 8 & 10 year old daughters are allowed to make this together – and it comes out beautifully each time. Thanks for the great recipe.
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Heidi Malott on 12.9.2011
I am so trying these tonight!
Camille Tijamo on 5.2.2011
thanks for this. i really wanted to bake but i haven’t bought an oven. =( for now, i’ll try this one. =)