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Coconut Chia Pudding

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Description

This healthy Coconut Chia Pudding is a guilt-free way to satisfy a sweets craving.

From Joanne Ozug of Fifteen Spatulas.

Ingredients

  • ½ cups Chia Seeds
  • 1 can (13 1/2 Oz. Size) Coconut Milk
  • 1 cup Almond Milk
  • ¼ cups Maple Syrup
  • Cut Berries Or Mango, For Serving

Preparation

In a large bowl, stir chia seeds, coconut milk, almond milk, and maple syrup until combined.

Refrigerate for at least 2 hours, until chia seeds have gelled and liquid has thickened. Serve with fruit. Enjoy!

Note: Make sure to use a homogenized full-fat coconut milk, not light coconut milk.

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