No Reviews
You must be logged in to post a review.
Christmas Sugar Cookie Cut Outs
x
Print Options
Description
It has been a holiday tradition to make these soft sugar cookie cut outs since I was a little girl. They bring back many memories growing up and I have now passed the tradition on to my family.
Ingredients
- ¾ cups Butter, Softened
- 1-¼ cup Light Brown Sugar, Packed
- 1-½ teaspoon Vanilla
- 1 teaspoon Lemon Juice
- 2 whole Eggs
- 3 cups Flour
- 2 teaspoons Baking Powder
Preparation
Cream butter, sugar and mix well together. Add vanilla, lemon juice and eggs; mix well. Add flour and baking powder; mix well. Place dough on waxed paper and wrap in foil. Chill overnight in the fridge.
Preheat oven to 425 degrees. Roll dough out with a rolling pin and flour. Use cookie cutters. Bake for 5 minutes. Cool on a wire rack.
Frost with your favorite frosting. I prefer Pillsbury French Vanilla or Buttercream for my cookies.
Related Recipes
Chocolate Chip Oat Squares
by Julia Pinney @ Julia's Cuisine in
Desserts
by Julia Pinney @ Julia's Cuisine in
Desserts
Cookies are great for any season! So, why not make a...
Prep: Cook:
Serves: 36 Level: Easy
Peanut Butter Oatmeal Chocolate Chip Cookies
by Beth Pierce in
Desserts
by Beth Pierce in
Desserts
A delectable combination of creamy peanut butter, old fashioned rolled oats...
Prep: Cook:
Serves: 24 Level: Easy
Vegan Coconut Macaroons
by Kendall Smith in
Desserts
by Kendall Smith in
Desserts
These vegan coconut macaroons are a delicious and nutritious dessert or...
Prep: Cook:
Serves: 18 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.