The Pioneer Woman Tasty Kitchen
Profile Photo

Chocolate Turtles

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

These easy to make Chocolate Turtles are a cinch to cook. They make fabulous gifting and holiday candy. They come together quickly using the microwave to melt the caramel and chocolate.

Ingredients

  • 48  Pecan Halves (get A Little Extra In Case Some Break)
  • 28  Individually Wrapped Caramels
  • 1 Tablespoon Cream
  • 1-¼ cup Semi-Sweet Chocolate Chips
  • 1 teaspoon Coconut Oil

Preparation

Cover a large cookie sheet with parchment paper. Arrange pecans in twelve X’s making four legs sticking out.

Unwrap caramels and place in microwavable bowl. Don’t use too small of a bowl. You will need to be able to easily stir it. Add cream and microwave on 50% power for 30 seconds. If not melted, heat in 15-second intervals at 50% power. Stir between each interval. Stir and place one heaping tablespoon in the center of each set of pecans. Allow to cool for at least 10 minutes.

Melt chocolate chips and coconut oil in microwave for 1 minute at 50% power. Stir until bowl no longer feels warm. Continue heating at 15-30 second 50% power intervals until fully melted. Stirring every interval until bowl no longer feels warm.

Spoon chocolate over the the caramel, spreading and swirling with the back of the spoon. Allow to fully set for several hours. You can refrigerate the turtles to speed up the process.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Double Chocolate Chipotle Fudge
Profile Photo by Christy Boston in Desserts
Making fudge is easy with this low calorie dessert recipe! This...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 32 Level: Easy


Orange Tarragon Fruit Leather with Hazelnut and Coconut
Profile Photo by Tastes Like Green Spirit in Desserts
A vegan healthy DIY fruit gum. Just oranges, tarragon, vanilla, hazel...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Intermediate


Homemade Peanut Butter & Jelly Cups
Profile Photo by PW Food & Friends in Desserts
From Natalie Perry of Perry's Plate.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Valentine Pretzel Hug Bites
Profile Photo by Chanda | My Farmhouse Table in Desserts
An easy heart-shaped recipe for Valentine Pretzel Hug Bites is perfect...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Peanut Butter Fudge
Profile Photo by Lexi in Desserts
I love quick and easy no bake desserts that don’t have...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy