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Chocolate Sauce, Mild and Perfect for Kids
Description
This is our favorite chocolate sauce. Its cornstarch and milk base makes it milder and not sickeningly sweet like some chocolate sauce recipes. So you can use a little extra sauce!
Ingredients
- 1-½ cup Brown Sugar
- 2 Tablespoons Cornstarch
- 3 Tablespoons Cocoa (good Quality Makes A Difference!)
- 1 stick Margarine, Softened Or Melted
- 2 cups Milk
- 1 teaspoon Vanilla
- ½ cups Marshmallows (optional)
Preparation
In a saucepan, mix brown sugar, cornstarch, and cocoa with margarine until crumbly. Add the milk and cook over medium heat. Bring to boiling and boil for 3-4 minutes, stirring constantly, to thicken. Remove from heat and add vanilla.
If you want a sweet and fudgy sauce, add the marshmallows after removing from heat. Whisk until dissolved.
Serve warm over ice cream.
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