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Chocolate Sauce, Mild and Perfect for Kids
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Description
This is our favorite chocolate sauce. Its cornstarch and milk base makes it milder and not sickeningly sweet like some chocolate sauce recipes. So you can use a little extra sauce!
Ingredients
- 1-½ cup Brown Sugar
- 2 Tablespoons Cornstarch
- 3 Tablespoons Cocoa (good Quality Makes A Difference!)
- 1 stick Margarine, Softened Or Melted
- 2 cups Milk
- 1 teaspoon Vanilla
- ½ cups Marshmallows (optional)
Preparation
In a saucepan, mix brown sugar, cornstarch, and cocoa with margarine until crumbly. Add the milk and cook over medium heat. Bring to boiling and boil for 3-4 minutes, stirring constantly, to thicken. Remove from heat and add vanilla.
If you want a sweet and fudgy sauce, add the marshmallows after removing from heat. Whisk until dissolved.
Serve warm over ice cream.
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