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Melanie C. on 8.1.2011
Yumm. Easy and tasty. I had to measure 1 oz of the pudding mix I had since mine was a 6 oz box lol
Chocolate Banana Cake
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Description
I am so in love with this cake! It is soooo moist and just plain yummy! It is super easy because you use a cake mix and tub frosting but it sure doesn’t taste like box cake!
Ingredients
- 1 box Devil's Food Cake Mix (18 Ounce Box)
- 1 box Instant Chocolate Fudge Pudding Mix (3 Ounce Box)
- ½ cups Flour
- 1-¼ cup Water
- ½ cups Oil
- 4 whole Eggs
- 3 whole Very Ripe Large Bananas Peeled And Mashed (about 1 1/2 Cups)
- 1 tub Chocolate Fudge Frosting (16 Ounce Tub)
Preparation
Preheat oven to 350°F.
Grease and flour a bundt pan.
In a large bowl, whisk together dry cake mix, dry pudding mix and flour.
Stir in water, eggs and oil. Then beat for 2 minutes on medium speed with a hand mixer. Stir in mashed bananas.
Pour into prepared bundt pan, spread evenly and bake at 350° for 50-60 minutes.
Check with toothpick – if it comes out clean, then it’s done. Remove from oven. Allow to cool completely before frosting with the tub of frosting.
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