No Reviews
You must be logged in to post a review.
Cherry Cheesecake Bites
x
Print Options
Description
Cheesecake is my favorite dessert. But preparing a full cheesecake takes a while to bake. So instead, I made smaller versions of cheesecake in half the time. Each cheesecake bite is topped off with some cherry pie filling, ensuring every piece gets a bite of cherry.
Ingredients
- 12 Vanilla Wafers
- 16 ounces, fluid Cream Cheese, Softened
- 1 cup Granulated Sugar
- 2 Eggs
- 1 teaspoon Vanilla Extract
- 1 can (21 Oz.) Cherry Pie Filling
Preparation
Preheat oven to 350ºF. Line a muffin pan with 12 cupcake liners. Place 1 vanilla wafer into each cup.
In a large bowl, use a hand mixer to beat softened cream cheese with granulated sugar, eggs and vanilla extract until creamy.
Evenly pour cheesecake batter over each vanilla wafer. Bake for 25–30 minutes. Let cool. Top each cheesecake bite with cherry pie filling.
Related Recipes
Prep: Cook:
Serves: 24 Level: Intermediate
Pumpkin Cupcakes
by Beth Pierce in
Desserts
by Beth Pierce in
Desserts
These scrumptious and adorable moist cinnamon pumpkin cupcakes are topped with...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 12 Level: Intermediate
Lemon Cupcakes with Blackberry Buttercream
by Amy McCauley in
Desserts
by Amy McCauley in
Desserts
This featherlight lemon cake is not your ordinary sponge cake. Topped...
Prep: Cook:
Serves: 12 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.