The Pioneer Woman Tasty Kitchen
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Carrot Cake Cookies

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Level: Easy

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Description

Super easy rich, cookies.

Ingredients

  • 1 box Carrot Cake Mix, 18 Ounce Box
  • 2 whole Eggs
  • ¼ cups Vegetable Oil
  • 1 can Fluffy White Frosting (12-16 Ounce Tub)

Preparation

Preheat oven to 350 degrees (F). Mix first 3 ingredients in large bowl. Make 1″ balls with dough, and flatten them to about 1/8 inch thickness. Place on ungreased cookie sheet. Bake 8-10 minutes. Cool completely on wire rack. Ice with frosting, enjoy!

*Any type of cake mix can be used. Sometimes I toss in 1/2 cup chocolate chips, and/or 1/2 cup chopped nuts.

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