The Pioneer Woman Tasty Kitchen
Profile Photo

Bulgur Wheat & Vermicelli Milk Pudding

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Intermediate

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A great switch from rice pudding.

Ingredients

  • 2 cups Water
  • 1 cup Bulgur Wheat
  • ½ cups Vermicelli
  • 3-½ cups Whole Milk
  • 4 Tablespoons Sugar
  • 1 whole Vanilla Pod Or 1 Teaspoon Vanilla Essence
  • 3 cloves Cardamom Pods
  • 3 pieces Cloves
  • A Pinch Of Salt
  • Pistachio Nuts, For Garnish

Preparation

1. Add water and bulgur wheat to a pan on medium-high heat. Cover, cook and stir occasionally for 30 minutes or till wheat is slightly softened and water is absorbed.
2. Throw in vermicelli and whole milk. Lower heat to simmer and cook, stirring occasionally till wheat and vermicelli are completely cooked and liquid thickens.
3. Add in sugar, slit vanilla pod, cardamom, cloves and a pinch of salt. Simmer till everything is combined and the wheat and vermicelli have fully absorbed the milk.
4. Remove from heat, serve either hot or cold, garnished with pistachio nuts.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Goat Cheese Panna Cotta with Figs
Profile Photo by Sabrina Russo in Desserts
This rich and tangy goat cheese panna cotta pairs perfectly with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 7 Level: Easy


Rice Pudding
Profile Photo by Beth Pierce in Desserts
This Rice Pudding Recipe is one of our family favorites. It...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Dairy-Free Hot Chocolate Pudding
Profile Photo by Fiona Kennedy - FreeFromFavourites in Desserts
This is a very quick little pudding to put together with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Easy Cuban Flan de Coco (Coconut Flan)
Profile Photo by J Mojica Jr. in Desserts
This Cuban Flan de Coco (Coconut Flan) is a perfect after-dinner...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Lotus Mousse Cups
Profile Photo by Tamar | Candidly Delicious in Desserts
Luscious Lotus Cookie Butter Mousse atop caramelly cookie crumbles and topped...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy