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Applesauce Cookies

by on October 29, 2009 in Cookies, Desserts October 29, 2009 CookiesDesserts
See post on laurenlo’s site!
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

These healthy cookies are made with whole wheat flour, but the applesauce keeps them feeling light. The cinnamon chips add the perfect surprise of sweetness.

Ingredients

  • ½ cups Shortening
  • 1 cup Brown Sugar
  • 1 whole Egg
  • 1 teaspoon Vanilla
  • 1-½ cup Applesauce
  • 3 cups Whole Wheat Flour
  • 1 teaspoon Baking Powder
  • ½ teaspoons Salt
  • ¼ teaspoons Cloves
  • 1 teaspoon Cinnamon
  • ½ teaspoons Baking Soda
  • 5 ounces, weight Cinnamon Chips

Preparation

Preheat oven to 350°F.

Cream together shortening and brown sugar. Beat in egg and vanilla. Add applesauce.

Sift together dry ingredients. Stir into applesauce mixture. If desired, add chopped nuts or raisins.

Drop by teaspoonfuls onto greased cookie sheets. Bake at 350°F for 10 to 15 minutes. Cool for 1 minute before removing to cooling racks.

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Profile photo of tampabuckeye

tampabuckeye on 3.15.2012

Just delicious! They are like tiny little cakes. Were even a perfect breakfast treat-if any are leftover from the day before…

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