The Pioneer Woman Tasty Kitchen
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Apple Crisp

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Level: Easy

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Description

Easy and satisfying apple crisp where the apples truly stay crisp. Will easily be your new family favorite!

Ingredients

  • FOR THE APPLE MIXTURE:
  • 4 quarts Apples
  • 2 Tablespoons Lemon Juice
  • ¾ cups Sugar
  • ¾ Tablespoons Cinnamon
  • ¼ teaspoons Salt
  • 4 Tablespoons Cornstarch
  • FOR THE TOPPING:
  • 2 cups Brown Sugar
  • 2 cups Flour
  • 2  Sticks Cold Butter
  • 2 teaspoons Vanilla

Preparation

Preheat oven to 400ºF.

Peel and cut apples to ½-inch thickness.

In a large bowl, pour lemon juice over the apples and combine well. Add remaining ingredients of the apple mixture together and combine with your hands. Pour into 9×13 pan.

Mix topping ingredients together and mush with your hands. Sprinkle on top of apple mixture. Bake 20–30 minutes. Cool slightly before serving.

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