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Vegan Pesto
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Description
Simple vegan pesto. Yum.
Ingredients
- 2 cups Packed Basil Leaves
- ¼ cups Pine Nuts
- 3 Tablespoons Extra Virgin Olive Oil
- 1 whole Lemon
- 4 cloves Garlic
- 3 Tablespoons Miso Paste
- ½ teaspoons Salt
Preparation
Combine all ingredients except for the oil in a food processor (or in my case a Magic Bullet).
Add the oil into the processor and pulse until creamy.
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