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Smoky Honey Mustard
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Description
Skip the drive thru and make your own! Delicious as a sauce for sandwiches or grilled chicken or fish.
Ingredients
- ⅓ cups Yellow Mustard
- 3 Tablespoons Dijon Mustard
- 1 Tablespoon Apple Cider Vinegar
- 2 Tablespoons Honey
- ¼ teaspoons Chipotle Chili Powder
- ¼ teaspoons Liquid Smoke
- ¼ teaspoons Salt
Preparation
Combine all ingredients in a small bowl and whisk well to mix. Place in a covered container in the refrigerator for at least 3 hours prior to serving.
Nutrition Info per 2 Tbsp: 29 calories, 1 g fat, 0.4 g protein, 4 g carbohydrates, 140 mg sodium
More Recipes from Lindsay {Eighty Twenty Dietitian}
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