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Homemade Tahini Paste
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Description
A super easy recipe for homemade tahini paste. Just 3 simple ingredients.
Ingredients
- 1 cup Sesame Seeds
- ¼ cups Extra Virgin Olive Oil
- 1 pinch Salt
Preparation
Toast the sesame seeds in a medium non-stick skillet over medium heat until lightly toasted, about 5 minutes, stirring frequently (watch out, they burn easily). Remove the sesame seeds to a blender (I used my mini-chop food processor). Add the olive oil and a pinch of salt. Blend until creamy. Store in the refrigerator.
Recipe adapted slightly from Minimal Eats.
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San Pasqual's Kitchen on 5.12.2014
I’m so glad you shared this. It will come in handy I know.