No Reviews
You must be logged in to post a review.
I’d eat this Homemade Cajun Seasoning by the spoonful if eating a spoonful of spices wasn’t a choking hazard. But it is, so I’ll save it for seasoning the food.
Place all of the spices in a jar and shake very well to mix all of the spices. Tightly screw lid onto jar to store. Alternatively, you can mix in a bowl and whisk until completely blended. Store in an airtight container.
No Comments
Leave a Comment!
You must be logged in to post a comment.