The Pioneer Woman Tasty Kitchen
Profile Photo

Easy Homemade Lemon-Pepper Seasoning

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

2
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

I live in the middle of Wisconsin country, so getting to the store isn’t always easy in the wintertime. Things can get snowed in here in a hurry! Lemon pepper dishes are always so bright, happy, and reminiscent of warmer weather, and if I have a hankering for one and can’t get out to buy the seasoning, this all-natural recipe is very easy to make in a pinch. It only uses 3 ingredients, and takes all of 10 minutes.

Ingredients

  • 2 Tablespoons Lemon Zest
  • ½ teaspoons Salt
  • 1 teaspoon Fresh Ground Black Pepper

Preparation

Note: When zesting lemons, be careful not to get the white pith under the yellow skin as it tends to be bitter.

Heat a small cast iron skillet over medium-high. Toss the zest into the skillet and heat for about 2 to 3 minutes, shaking the pan frequently to prevent the zest from burning. You’ll know when it’s done when the texture is like that of shredded coconut. There should be little to no moisture.

Transfer the zest to a spice mill and pulse several times until it is finely ground into a powder. Add the salt and pepper and pulse a few more times to mix throughout.

Store any unused zest in an small, airtight glass jar and refrigerate for up to 1 month.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Homemade Super-Green Pesto
Profile Photo by Cheryl Whyte in Condiments
Why not forget about buying a processed jar of pesto and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Strawberry Sauce
Profile Photo by Beth Pierce in Condiments
This easy Strawberry Sauce has 3 ingredients and it only takes...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Turmeric Infused Honey
Profile Photo by Willamette Transplant in Condiments
Turmeric and honey come together in this healing powerhouse boasting anti-inflammatories...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Turmeric Paste
Profile Photo by Willamette Transplant in Condiments
Turmeric Paste (Golden Paste) is the MVP of superfood concentrates! We’ll...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Walnut Pesto
Profile Photo by Willamette Transplant in Condiments
This walnut pesto recipe walks you through how to use walnuts...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy