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This easy pear and applesauce recipe will make your whole house smell of autumn. That’s a very good thing.
Place all of the apple and pear pieces in a large bowl and stir in sugar, ground cinnamon and grated ginger.
Pour water or apple juice into the bottom of a large crockpot (slow cooker) and add the apple mixture.
Cover, turn the crockpot setting to Low, and cook for about 8 hours (or on High for 5 hours), stirring occasionally and breaking up the apple and pear slices with a wooden spoon as they soften.
Serve warm or room temperature.
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