Strawberry Peanut Butter Granola

Preheat oven to 350ºF. Line a large baking pan with parchment paper or a silpat baking mat. Set aside.

In a large bowl, combine oats, pecans, cinnamon, and salt. Set aside.

In a medium bowl, combine peanut butter, coconut oil, honey, and vanilla. Stir until well blended. Add the wet mixture to the oats and mix until thoroughly combined.

Spread oat mixture onto baking pan in an even layer. Bake for 20–25 minutes, stirring halfway through, until granola is browned. Remove from oven and let cool completely on baking pan.

Add peanut butter chips and dried strawberries to granola and stir to combine. Store in an airtight container at room temperature. Enjoy!