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Switch up your breakfast or snack routine with this easy Raspberry Jam Quinoa Parfait!
Cook quinoa with water, according to package directions. Remove from heat and stir in vanilla extract. Set quinoa aside to cool. If making parfaits in advance, refrigerate quinoa until needed.
To prepare parfait, spoon about 1/2 cup yogurt onto the bottom of a Mason jar or glass, followed by 1/4 cup quinoa and 3 tablespoons of jam. Repeat with another layer, or as many as you desire. Repeat process with remaining servings.
Serve immediately or refrigerate until ready to serve. Enjoy!
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