No Reviews
You must be logged in to post a review.
Praline Bacon
x
Print Options
Description
Delicious, sinful bacon with praline topping. A Southern staple!
Ingredients
- 16 strips Bacon
- 2 cups Brown Sugar
- 1 cup Pecan Pieces
Preparation
Preheat oven to 350 degrees F. Lay strips of bacon in a single layer on a cookie sheet. Bake until lightly done but not crispy. Remove from the oven and carefully pour off the bacon fat.
Combine brown sugar and pecans in a food processor and pulse until the pecans are finely ground and mixed with the brown sugar. Generously sprinkle each strip of bacon with the brown sugar mixture and return to the oven.
Bake until crispy and sugar has melted.
Related Recipes
Prep: Cook:
Serves: 10 Level: Easy
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 1 Level: Easy
Prep: Cook:
Serves: 11 Level: Easy
Prep: Cook:
Serves: 1 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.