Peanut Butter Trail Mix Granola

To make the sauce, combine the butter, brown sugar and peanut butter in a small saucepan over medium-low heat. Stir occasionally until smooth and the mixture reaches a boil. Once it reaches the boiling point, cook for an additional 3 minutes, stirring constantly. Remove from the heat, and let it cool slightly for a few minutes.

In a large bowl, combine the remaining ingredients, mixing them together with a spatula. Pour the peanut butter sauce over the granola mix, and stir until the granola mix is coated with the peanut butter sauce.

Transfer the granola to a parchment paper-lined rimmed baking sheet, and refrigerate for at least 2 hours (or overnight) before enjoying!