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Peanut Butter Cookie Granola
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Description
Aka peanut butter heaven! Protein-packed, low-sugar and vegan-friendly!
Ingredients
- ¾ cups Ground Almonds
- 2 cups Old Fashion Oats
- 1 cup Steel Cut Oats
- ½ cups Vegan Protein Powder (I Used Sunwarrior Brand)
- ⅓ cups Maple Syrup
- ½ cups Creamy Peanut Butter
Preparation
Preheat oven to 350 F.
Pulse almonds, old fashioned oats and steel cut oats in a blender a couple of times or until you have a smaller grains of oats. Combine the ground mixture and all of the remaining ingredients in a medium sized bowl and stir until everything is mixed.
Press the mixture flat onto a large parchment lined baking sheet. Bake for 15-20 minutes. Remove from oven. Let it cool then break into chunks of granola.
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