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Light and fluffy whole grain pancakes with fresh peaches. Sweet and delightful!
Cut the peaches into thin slices and halve the slices. Stir together all of the other ingredients until just combined. Fold in the peaches. Cook the pancakes on a hot pancake griddle. Enjoy with more fresh peaches, if you please.
Makes about 10 pancakes.
Inspired by Eat, Live, Run, and My Allergen-Free Lifestyle Manual.
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