The Pioneer Woman Tasty Kitchen
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Paleo Crepes

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Level: Intermediate

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Description

These Paleo Crepes are an easy and healthier alternative to regular crepes.

Ingredients

  • FOR THE CREPES:
  • 1 cup Pancake Mix, Preferably Paleo
  • 4 whole Eggs
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Ground Cinnamon
  • 2 Tablespoons Coconut Oil, Melted
  • ¼ cups Water
  • FOR THE FILLINGS AND TOPPINGS:
  • Almond Butter
  • Chopped Banana
  • Blueberries
  • Melted Dark Chocolate

Preparation

Mix crepe ingredients. Spray a pan with olive oil or nonstick spray and heat on medium-high. Slowly pour mix into hot pan. Swirl pan until mixture becomes a circle and covers the pan (like an omelette). Allow mix to cook for 2–3 minutes on each side. Carefully remove crepe from pan onto a plate.

To assemble, spread almond butter on half of the crepe. Top with chopped bananas and blueberries. Fold like a quesadilla, then fold one side again. Pour melted dark chocolate on top.

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