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Best Breakfast Burrito

by on September 7, 2011 in Breakfast, Eggs September 7, 2011 BreakfastEggs
See post on Bev Weidner’s site!
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Have 2 minutes in the morning? Make your face AND your belly happy with this one.

Ingredients

  • 1 Tablespoon Extra Virgin Olive Oil
  • 2 cups Baby Spinach
  • 1 whole Egg
  • 1 whole Whole Wheat Tortilla
  • ¼ cups Shredded Aged Cheddar
  • 1 Tablespoon Hot Sauce
  • 1 pinch Coarse Salt And Freshly Ground Pepper
  • 1 Tablespoon Fresh Cilantro For Garnish

Preparation

Heat oil in a medium skillet over medium-high. Add spinach to wilt, 2 minutes, if that. Remove spinach from the pan.

Add egg to the skillet, season with salt and pepper, mix to combine, put it back on the heat and scramble for maybe a minute.

In the microwave (hahaha!) melt the cheese on the tortilla for 30 seconds.

Top the tortilla with spinach, egg, a dollop of hot sauce and the cilantro garnish.

Freaking YUM.

2 Comments

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Bev Weidner on 6.28.2012

Kimmy W, haha! It’s a whole wheat tortilla, but I can see what you mean!

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Kimmy W on 5.11.2012

I swear it looks like its on refried beans instead of the tortilla. I think I will try that. Thanks.

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angela radke on 11.29.2012

This is a perfect way to start the day.

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