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Chocolate Coconut Oatmeal

by on July 21, 2011 in Breakfast July 21, 2011 Breakfast
See post on Jacki’s site!
2.00 Mitt(s) 1 Rating(s)1 vote, average: 2.00 out of 51 vote, average: 2.00 out of 51 vote, average: 2.00 out of 51 vote, average: 2.00 out of 51 vote, average: 2.00 out of 5

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Level: Easy

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Description

Want dessert for breakfast? This heart-healthy oatmeal is sweet yet still healthy, coming in at just 135 calories. If coconut isn’t your thing, you can use a heaping tablespoon of raisins instead, and the calories are still the same. I’m not sure how dried cranberries, dates, or cherries would come in calorie-wise, but I know they’d be delicious substitutions as well!

Ingredients

  • ½ cups Water
  • ¼ cups Rolled Oats
  • 1 Tablespoon Sweetened Shredded Coconut
  • 1 teaspoon Brown Sugar, Packed
  • ½ teaspoons Cocoa Powder

Preparation

Combine ingredients in a microwave safe bowl and stir. Microwave for 1 1/2 minutes, or until oats are soft and the mixture rises evenly. Stir, serve.

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Profile photo of Stacy Makes Cents

Stacy Makes Cents on 9.19.2011

I really hate to be critical, but we didn’t like this at all. It was so bland and…..tasteless. I had high hopes. Maybe I did it wrong?

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